Oreo Cookie Ingredients

    oreo cookie

  • oreo: chocolate cookie with white cream filling
  • Uncle Tom is a term for a black person who behaves in a subservient manner to white people. The term comes from the title character of Harriet Beecher Stowe’s 1852 novel Uncle Tom’s Cabin.
  • Oreo is a trademark for a popular sandwiched cookie by the Nabisco Division of Kraft Foods. The current design consists of a sweet, white filling commonly referred to as ‘cream’ or ‘creme’, sandwiched between two circular chocolate or golden cookie pieces.


  • Any of the foods or substances that are combined to make a particular dish
  • (ingredient) a component of a mixture or compound
  • An ingredient is a substance that forms part of a mixture (in a general sense). For example, in cooking, recipes specify which ingredients are used to prepare a specific dish. Many commercial products contain a secret ingredient that is purported to make them better than competing products.
  • A component part or element of something
  • (ingredient) One of the substances present in a mixture

oreo cookie ingredients

4 homemade (allergy~free) oreos and ice cream

4 homemade (allergy~free) oreos and ice cream
Loving Oreo cookies as I do I decided it was time to try to replicate them allergy~free. This was my first try. They came out okay. Improvements can (and will!) be made. I copied out the ingredients from the Oreo package and ad libbed:

In a bowl microwave: (substitute at will!!! I did!)

1 ounce unsweetened chocolate
4 tablespoons raw sugar
2 1/2 teaspoons agave nectar
1 tabesoon corn oil (it was all I had canola oil is actually used)
3/4 teaspoon toasted sesame oil (not an original ingredient, I am just addicted)
3 1/2 teaspoons soyfree margarine (earth balance)
salt (to taste)
1 1/8 teaspoon vanilla

Then add:

5/8 cups gluten free flour (my own mix has xanthan gum in it needed to bind the flours)
1/2 tablespoon potato starch (cornstarch is the original ingredient)
1 teaspoon baking soda

Bake at 35 degrees for about 8 minutes, I turned off the (toaster) oven and let it sit for an additional 3 minutes to set…

I used Tempt dairy~free ice cream in between the cookies.

10/15/2009 | Oreo Cheesecake

10/15/2009 | Oreo Cheesecake
Every year my friend requests the same exact thing for her birthday: an Oreo cheesecake. Today was her birthday, so here it is.

1 cup crushed Oreo cookies (about 12 cookies)
1 Tbsp. butter or margarine, melted
4 packages (8 oz each) Philadelphia cream cheese
1 cup sugar
1 tsp. vanilla
4 eggs
20 Oreo cookies, quartered

Mix crushed cookies and butter; press onto bottom of 9 inch springform pan. Bake at 325° for 10 minutes.

Beat cream cheese, sugar and vanilla with electric mixer on medium speed until well blended. Add eggs, one at a time, mixing on low speed after each addition just until blended. Gently stir in quartered cookies. Pour over crust.

Bake at 325° for 1 hour or until center is almost set. Cool before removing rim of pan. Refrigerate 4 hours or overnight. Garnish with whipped cream and/or additional cookies if desired.